New Year`s Eve Menu 2018

 

 

Compliment from our Chef

2015 Horcher Rosé brut

 

Truffled Terrine of Pheasant with Quince-Pear Chutney and Lamb`s Lettuce

2016 Horcher Sauvignon Blanc

 

Consommé of Simmental Beef

with Duck Liver Profiterole

2016 Horcher Chardonnay

 

Roasted Fillet of Halibut from North Sea

with Lobster Tortellini,

Artichoke & Cranberries

2016 Horcher Chardonnay

 

Cassis Sorbet with Champagne

 

Back of Venison crusted with Nuts

on Cellery, marinated Pumpkin

& Flowersprouts

2013 Horcher Pinot Noir Gold

 

Variation of chocolate

2015 Horcher Ideal

 

Petit Four and Berlin Pancake

 

 

 

Price per menu incuding aperitive

149,00 Euro

 

Price per menu including aperitive

and wine paring

199,00 Euro

 

 

 

 

Für Gruppen-reservierungen

Zentralbüro

Aigner Gendarmenmarkt

Französische Straße 25

10117 Berlin

Tel.: +49 (0) 30 203 75 18 50/51

info@aigner-gendarmenmarkt.de

 

oder nutzen Sie unser Kontaktformular.